ultra broth

Submitted on Tue, Oct. 16th at 1:37 pm by whosefifi

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I made my ultra broth yesterday, and the results have turned out a bitter broth.  I am wondering why.  I used carrots, daikon radish, parsnips, shiitake mushrooms, red kale, onion, garlic, celery, small amount of sea salt, and whole pepper corns.

 

 

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broth

Submitted on Tue, Oct. 16th at 3:16 pm by ginnyf

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I have heard that a little bit of celery goes a long way. 

Slow down on the r4adish and

Submitted on Fri, Oct. 19th at 1:04 pm by Big-Bee

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Slow down on the r4adish and parsnips.

ultra broth

Submitted on Mon, Mar. 17th at 3:33 pm by thecrons

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turnips and winter squash will add sweetness and balance the bitterness.  I used all the same ingredients plus these two and have really been enjoying the broth.